Sushi Chef Group has experienced Chefs who have developed their know-how and experience within the best culinary schools in Japan.His delicacy with the treatment of the products make the difference between the know-how and the well-being of our kitchen.Our distinguished CHEFS have made Sushi Chef Group a standard within Japanese cuisine in Baix Llobregat, awarded in 2014 with the Gold fork.We take care of all the details of our know-how to protect the environment.We offer pure and ecological logistics by contributing a grain of sand to achieve a better world.
Sushi Chef
